Combine the dry ingredients and add 1 cup of hot water. Oats are filling, delicious, packed with nutrients, and completely customizable.įor freezer bag oatmeal, all you need is two packets of your favorite instant oatmeal and two tablespoons of dry milk. Perhaps the most classic of all backpacking meals, oatmeal has earned its reputation. Here are three customizable, healthy recipes for all day energy: Oatmeal – Of Course This is especially true when you’re backpacking – some hearty carbs are perfect for quick energy to get you going, and a good balance of protein will provide slow releasing energy to keep you strong. Now that we’ve got the basics out of the way, let’s get into the recipes! Breakfast: The Most Important Meal of the DayĪs we’ve all heard a million times, breakfast is the most important meal of the day. Prevent the accidental crunchy bite by letting your food sit a little longer in higher environments. Account for altitude! Higher altitudes mean longer cooking time.Wrap it up! After you add water to your meal, keep it hot while it cooks by wrapping the bag in a jacket or hat.Overheating your water puts you in danger of burns and melting plastic. Water of about 180˚ F is sufficient for dehydrated meals, so a near boil is perfect. Don’t boil! Boiling water is hot – really hot.Make sure to label your pre prepared meals with what they are, how much water they need, and how long they need to cook. Label, label, label! There’s probably nothing more disappointing than a soggy meal.Thin sandwich baggies simply will not do. That being said, make sure your freezer bags are actually freezer bags. Make sure your bags are sturdy! Most freezer bags are perfectly capable of holding extremely hot water, and some companies sell heavy duty, reusable zipper bags (like OPSAK).So how do you make these miracle meals? There are a few tricks you should know before you start. Vegans don’t have to be restricted to rice and beans, and those with sensitivities to gluten, dairy, soy, or other foods can rest assured that their meal won’t cause issues. In addition to personal taste preferences, customizable meals are perfect for those with dietary restrictions. See also: Dehydrated Food Recipes: Just Add Water to These Delicious Dehydrated Meals Preparing your own meals is cheaper than the store bought stuff, and it also allows you to customize however you want. These meals, which come pre-prepared by several companies, usually offer the promise of simplicity just add water and wait! The choices range from stroganoff to spicy lentils and peach cobbler to chocolate pudding pie, but they all have one thing in common – they’re expensive!įreezer bag meals allow you to eat the same delicious, hot food without breaking the bank. When most people think of backpacking food, they think of freeze-dried pouch meals. Let’s begin! The Basics: How Do You Cook in a Bag, Anyway? We’ll give you 12 delicious, simple recipes that will keep your stomach full – but not your backpack. In this article, we’ll introduce you to the world of freezer bag cooking, or “FBC” if you’re into fancy abbreviations. Must read: No-Cook Camping Meals: Stove Free Recipes For The Minimal Backpacker Luckily, there’s another way to go that’s lightweight, easy, and simple to clean. While many companies offer easy-to-prepare and easy-to-clean-up pouch meals, these options can be too pricy for even a short weekend trip. Cooking on the trail is one of the backpacker’s greatest little joys – or one of the greatest nightmares, depending on who you ask.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |